The production secrets and the viniﬁcation method of this cuvée go back to the origins of the House of BILLECART-SALMON and have been handed down for seven generations. The Brut Rosé is a blend of Chardonnay, Pinot Meunier and Pinot Noir viniﬁed as red wine.
Appearance: Its pale and bright pink colour is adorned with warm glints of gold and its delicate slowly rising bubbles give it a persistent mousse.
Aroma: This cuvée unveils a subtle aroma leading to an elegant, delicate bouquet of ﬁne notes of red fruits and zest of citrus fruits.
Palate: Its special method of viniﬁcation gives this cuvée a light, elegant ﬂavour, followed by a fresh ﬁnish with a taste
Serving: This rosé champagne is an ideal partner as an aperitif and can also accompany a dish of wild salmon or sushi. For dessert, it will add a sublime touch to red fruit ﬂavours.